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Frantoioļ»æ |
Free Fatty Acids (FFA): 0.25 Polyphenols (PPH): 501 Vernalis - San Joaquin County, California October 2023 |
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| Awards |
š Best of Class & Gold Medal - Los Angeles International Olive Oil Competition, 2020 š Gold Medal - New York International Olive Oil CompetitionĀ (NYIOOC), 2020 š Gold Medal - Japan Olive Oil Prize (JOOP), 2020 š Best of California & Best of Class - California State FairĀ Extra Virgin Olive Oil Competition, 2020 š
Gold MedalĀ -Ā Sonoma County HarvestĀ FairĀ Olive Oil Competition, 2020 š Gold Medal -Ā California Olive Oil Council (COOC)Ā Olive Oil Competition, 2020 |
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Picual |
Free Fatty Acids (FFA): 0.18 Polyphenols (PPH): 468 Capay - Yolo County, California November 2023 |
| Awards |
š Best of Show, Best of Class & Gold Medal - Los Angeles International Olive Oil Competition, 2020 š Gold Medal - New York International Olive Oil CompetitionĀ (NYIOOC), 2020 š
Gold Medal - Japan Olive Oil Prize (JOOP), 2020 š Gold MedalĀ - California State FairĀ Extra Virgin Olive Oil Competition, 2020 š Double Gold MedalĀ -Ā Sonoma County Harvest FairĀ Olive Oil Competition, 2020 š Gold Medal -Ā California Olive Oil Council (COOC)Ā Olive Oil Competition, Packaging Design -Ā Storytelling,Ā 2020 |
